Annie's Kitchen Red Hot Pepper Jelly is sweet, hot, and delicious.  Try it on top of a cracker with cream cheese for an appetizer during the next big game. Just put a block of cream cheese on a plate, pour a jar of this Red-Hot Pepper Jelly over the top of the cream cheese, use our  to spread some over a cracker, and enjoy! Annie's Kitchen Jellies are made in the timeless tradition of our mothers and grandmothers. 

Annie's Kitchen Red Hot Pepper Jelly is shipped in a clear 9.6-ounce glass jar. Therefore, each jar is individually packaged to ensure safe delivery to you.

Product Specifications of the Amish Made Jelly

• Ingredients: Bell Peppers, Habanero Peppers, Sugar, Vinegar and Pectin

• Free Shipping on orders over $50.00 of Items in our  and most other categories on Harvest Array. Delivery must occur within the USA. (Excludes Alaska and Hawaii)

• Jelly Made in USA

• Refrigerate after opening

• Registered with the Pennsylvania Department of Agriculture

Sara's Kitchen began in 1987, in Lancaster County, PA, and the name was changed to Annie's Kitchen in 2006.  Some fruits are harvested and processed on the same day on the farm to preserve their freshness. 

Try one of our Amish Jellies and Jams today.